Grandma's Janet Homemade Cinnamon Applesauce
Melt in a large saucepan:
35 ounces of applesauce
4 1/2 ounces of red hots
Dash of cinnamon
1/4 sugar (TIP- Grandma Janet said,"It could never be too sweet.")
When all of the ingredients are melted together allow to cool in the pan until you are able to handle. Then use a funnel and pour back into the applesauce jar.
IDEA: Pour into a mason jar and tie a strip of red and white checked fabric around the jar. Makes a cute fall gift.